Grill Blog
Sunday night grilling
Burgers with pablano peppers & provolone, Greek pasta & tomato/avocado salad

The Big Gas Grill
So I waited like a green cat in tall grass to buy my next grill. Stumbling across the Camp Chef lines at the local Sportsman's Warehouse, I occasionally would look at their site and pine. The biggest obstacle, the price. Their website posts prices that are downright scary, probably to avoid competing with their vendors I suppose.
I started hawking ebay for awhile as they seemed to sport the best pricing, but the shipping was awful on something that heavy. I made up my mind that I wanted the combo Hi(60,000btu)/Lo(30,000btu) Explorer model. I emailed them to see if I could throw a griddle over that much horsepower without melting it, the short answer "no". The rest of the info I got from the guy there at Camp Chef was that he had a "Big Gas Grill III" and loved it. He said it would do anything I needed for sure.





